This is a common breakfast in S.E. Asia - we eat it for breakfast almost every other day. With the soup, you get the option to choose your meat and the type of noodle you would like, ranging from fat to skinny rice noodles. I often get pork in this wonderful bowl. These bowls can be found everywhere, served with different variations. Back home the most common relative to this food is the Vietnamese Pho'.
17 September, 2009
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